zinthu

Chotsitsa mafuta

kufotokozera mwachidule:

Zinthu zochotsera mafuta ndi zinthu zofunika kwambiri pakukonzekera chikopa, zomwe zimagwiritsidwa ntchito kwambiri kuchotsa mafuta achilengedwe (monga mafuta ndi triglycerides) mkati ndi kunja kwa chikopa chosaphika. Zingathenso kusungunula ndikuchotsa dothi pamwamba pa chikopa. Popeza mafuta amatha kulepheretsa kulowa kwa mankhwala ena (monga zinthu zopaka utoto, utoto, ndi zinthu zomaliza), zomwe zimapangitsa mavuto monga mawanga amafuta, utoto wosagwirizana, ndi malo otayirira a chikopa chomalizidwa, mphamvu yochotsera mafuta pazikopa zamafuta ambiri (monga chikopa cha nkhumba ndi chikopa cha nkhosa) imakhudza mwachindunji kufewa, kudzaza, ndi mawonekedwe a chikopa chomalizidwa.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Zinthu Zamalonda

1: Yokhazikika pansi pa njira zosambira za acidic, alkaline ndi electrolyte.
2: Yosavuta kuyeretsa, yokhala ndi thovu laling'ono.
3: Kubwezeretsa madzi mwachangu.
4: Ili ndi mphamvu yabwino kwambiri yochotsera mafuta m'thupi pa mafuta achilengedwe a chikopa.

NTCHITO

Yoyenera njira zosiyanasiyana za chikopa monga kunyowetsa, kupukuta khungu, kuchotsa makwinya, kufewetsa chikopa chabuluu, ndi kufewetsa chikopa chouma. Mukagwiritsidwa ntchito m'njira zachikhalidwe, mlingo woyenera ndi 0.5% mpaka 3.5%.

ZOFUNIKA/MAKHALIDWE DATA/MTENGO
Kapangidwe kake: Mchere wa organic acid ndi ma inorganic acid
Maonekedwe: Madzi owonekera bwino
pH (25℃) 7.0-7.5

 

Phukusi ndi Kusunga

Phukusili ndi 1000kgs /250kgs/120kgs ng'oma.

Chogulitsachi chiyenera kusungidwa m'chipinda chozizira komanso chouma, kupewa kuwala kwa dzuwa mwachindunji ndi mvula, komanso nthawi yosungiramo zinthu kwa miyezi 12.


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