zinthu

Kuletsa Tannin

kufotokozera mwachidule:

Tannin ya Neutralizing ndi chinthu chopangidwa ndi anthu chomwe chimagwiritsidwa ntchito pokonzanso khungu la chikopa. Chimagwiritsidwa ntchito makamaka pokonzanso khungu la chikopa chopangidwa ndi chrome. Ntchito yake yayikulu sikuti kungosintha alkali, koma kusintha pH ya chikopacho pang'ono kudzera mu buffering ndi restrictive properties, pamene kumasula ulusi ndikulimbitsa kapangidwe ka pamwamba, motero kupanga mikhalidwe yabwino kwambiri yokonzanso khungu, utoto, ndi mafuta.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Zinthu Zamalonda

1: Kufalikira bwino kwambiri komanso kulowerera bwino.

2: Zimathandiza kuti utoto ukhale wofanana pa maziko a chikopa, zimathandiza kuti zinthu zodzoladzola za anionic zifalikire komanso kuti zilowe mwachangu.

3: Pambuyo poti KN yachotsedwa mphamvu, pH ya pamwamba pa chikopa chonse imakhala yofanana, yokhala ndi kusintha kokhazikika, ndipo sidzakhudza kulimba kwa maziko a chikopa.

NTCHITO

Kuletsa kufalikira kwa chisanu ndi kuwonjezeranso kutentha kwa dzuwa:

Chikopa chapamwamba (Napa): 2-3%

Chikopa cha sofa: 2-3%;

ZOFUNIKA/MAKHALIDWE DATA/MTENGO
Kapangidwe kake: Polima wosungunuka ndi mchere wachilengedwe
Maonekedwe: Ufa wofiirira pang'ono
Kupepuka: ExtraSuperior
Zokwanira: 95%

Phukusi ndi Kusunga

Phukusi ndi 25kgs pa thumba.

Chogulitsachi chiyenera kusungidwa m'chipinda chozizira komanso chouma, kupewa kuwala kwa dzuwa mwachindunji ndi mvula, komanso nthawi yosungiramo zinthu kwa miyezi 18.


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