zinthu

Mafuta opangira phospholipid

kufotokozera mwachidule:

Mafuta opangidwa ndi Phospholipid, omwe amagwiritsidwa ntchito popanga mankhwala a chikopa, ayenera kutchedwa kuti synthetic phospholipid emulsifier. Ndi chinthu chapamwamba kwambiri chomwe chimagwiritsidwa ntchito popanga zinthu zachikopa zamakono zomwe zimaphatikiza makhalidwe achilengedwe ndi zinthu zopangidwa. Amapangidwa mwa kusintha kapena kusakaniza ma phospholipid achilengedwe (monga soya lecithin) ndi zinthu zopangidwa (monga ma phosphates opangidwa, zofewa zopangidwa). Cholinga chake ndikupatsa chikopa kufewa kwambiri, kapangidwe kake kapadera, komanso kudzaza bwino kwambiri.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Zinthu Zamalonda

1: LU ndi chinthu chopangidwa pang'ono chomwe chingagwiritsidwe ntchito popanga mipando yofewa, zophimba mipando yamagalimoto, ndi zikopa za zovala. Chimatha kumasula ulusi wa chikopa, kupatsa maziko a chikopa mawonekedwe okwanira komanso ofewa kwambiri.

2: LU ili ndi kukana bwino kuwala ndi kutentha.

3: LU imatha kupangitsa pamwamba pa chikopa kukhala ngati sera, silika, yokhala ndi manja abwino kwambiri komanso mphamvu zabwino kwambiri zopukutira.

NTCHITO

Chowonjezera chachikulu cha mafuta:

Chikopa cha Napa chapamwamba 2-3%; chikopa chapamwamba chokongoletsedwa 2-6%

Chikopa cha sofa 2-8%; chikopa cha magawo awiri 2-4%

ZOFUNIKA/MAKHALIDWE DATA/MTENGO
Kapangidwe kake: Mafuta achilengedwe komanso opangidwa ndi phospholipid
Maonekedwe: mu mawonekedwe achikasu chopepuka ngati phala
Kupepuka: Wapamwamba Kwambiri
Zokwanira: 40%

Phukusi ndi Kusunga

Phukusili ndi 250kgs /120kgs ng'oma.

Chogulitsachi chiyenera kusungidwa m'chipinda chozizira komanso chouma, kupewa kuwala kwa dzuwa mwachindunji ndi mvula, komanso nthawi yosungiramo zinthu kwa miyezi 18.


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